The Salle Coupoles at Es Saadi Marrakech Resort is a 120 sqm (1,292 sq. ft.) event space, suitable for hosting up to 100 guests. It is ideal for meetings, conferences, banquets, or receptions, offering an elegant ambiance that reflects the resort’s luxurious setting. The space can be arranged in various layouts to suit different event needs, such as theater-style, classroom-style, or banquet-style seating.

Overlooking a candlelit garden, this intimate, beautifully decorated restaurant invites you for a flavourful immersion into the seafood and vegetarian cuisine of La Serenissima. Venetian-style marinated sardines, spaghetti with crab, fillet of sea bream… The menu changes with the seasons and the catch of the day, while giving pride of place to fresh vegetables from our garden.

With stunning decor including lace-like carved stone and sculpted plaster, La Cour des Lions, on the top floor of the Palace, offers a panoramic view over the pool, the gardens and the city lights. Before dinner, enjoy a drink in the main lounge or on one of the two terraces. Later, discover a menu concocted by chef Fatéma Hal honouring the heirloom recipes of traditional Moroccan cuisine.

The Lagon & Jardin restaurant serves healthy food that proves you can eat tasty, organic meals without compromising on flavour and texture. Those who opt for the Salad Bar can make their own salad “just like at home” with superfoods and organic vegetables grown on the family farm. The menu also includes fresh fruit juices, delicate wild mushroom tarts, cauliflower and blue lobster tabouleh.