World-Class Surfing, Yoga, and Wellness are the area’s main attractions, and visitors from around the globe come to experience the unbeatable waves and renowned retreat centers and spas.

Our restaurant’s enticing ambiance was crafted under Zaugg’s masterful hands and artistic eye. Local hardwoods, candlelight, and warm earthy Adobe will embrace you while the epically stunning view stretching into the distance from the sparkling infinity pool will seduce.
Everything we do at Vista de Olas is about capturing the essence of Costa Rica’s abundance. Our vegetables, herbs, and fruit are grown on our organic farm; our poultry, pork, and eggs are sourced from local ranchers; and we catch our own fish daily in the warm Pacific waters off the Nicoya Peninsula. You’ll also enjoy imported A1 Premium-Grade Black Angus grass-fed beef, gourmet Costa Rican coffee, and masterfully crafted cocktails and fine wines.

Indulge in expertly prepared international favorites such as Tuna Tartar with Pineapple and Avocado, Catch-Of-The-Day Ceviche, Cold Avocado Soup, Linguine Al Pesto, Chicken Cordon Bleu, Beef Tenderloin with Sautéed Mushrooms in a Butter Garlic Sauce, and much more.