Ultimate guide for corporate retreats in Greece

Spring (April-June) and fall (September-October) are ideal times for an offsite, bringing mild weather and fewer crowds. Summer is great for Aegean island retreats but tends to be busier and more expensive. Many island businesses close in winter, but urban venues can be good options for a cost-effective transformative retreat focused on wellness and brainstorming sessions.

Company retreat venues in Greece include luxury beachfront resorts, boutique hotels, and historic villas. Many venues provide modern conference facilities, such as meeting rooms with all the latest functionality, alongside wellness amenities such as a spa or pool.

Budgets typically range from €150 to €500 per person per day, depending on the venue’s location, facilities and level of luxury. Retreats in the Greek islands may require higher budgets, especially during peak seasons, but it’s worth looking at options in less well-known islands as well as popular spots like Mykonos or Santorini.

Activities like wine tasting, archaeological tours, and cooking classes will bring a distinctive Greek flavour to your event. Adventure options such as hiking, snorkeling, and sailing are also popular for encouraging teamwork.

While Greek is the official language, English is widely spoken in the tourism and business sectors, so communication should be easy at all corporate retreat locations.

Greece has several international airports including those in Athens, Thessaloniki, and major islands like Crete and Santorini. Trains and domestic flights provide onward travel to mainland venues, while the extensive ferry system takes care of journeys to the islands.

• Athens: World-famous ancient history and modern business facilities.
• Santorini: Known for luxury hotels and stunning island sunsets.
• Crete: Diverse landscapes for a variety of outdoor activities.
• Peloponnese: A quieter area for cultural and nature-focused retreats.

Greece is part of the Schengen Area, allowing visa-free entry for many nationalities, but you should always check specific requirements for all attendees well ahead of travel.

Greek cuisine is all about fresh, local ingredients including a wonderful range of vegetables and seafood along with traditional dishes like moussaka and souvlaki. Many venues offer tailored menus to cater for all dietary needs. Greek hospitality favours long sociable meals, often with a shared aspect such as meze dishes or a toast using local spirits.

Greek culture values hospitality and open communication. Business meetings are often formal, but social events during retreats are more relaxed, creating strong personal connections.

Many Greek venues use eco-friendly practices, including traditional water retention methods as well as modern developments like solar power. Choosing sustainable options for both venue and travel will reduce the environmental impact of your retreat.